Winner, Loser or Meh
This was wonderful. I want to go steady with it. The sauce was so perfect and the Creole Seasoning a must. We all loved this and it was consumed so fast there were no leftovers. Even Grunting Junk Loving Teenager asked for more, but it was too late. All gone.
I used a 3 quart crock for this. This recipe can easily be doubled.
- 16 ounces frozen petite green peas
- 2 Tbls butter
- 1/4 cup onion, finely diced
- 1/2 tsp Creole Seasoning
- 1 tsp flour
- 1/2 cup light cream
- 1/2 sharp cheddar cheese, shredded
(Backdated: Made and written Saturday 1/16/2010)